Our Menu
Dinner Menu
Starters
1 Oyster Regal No.2
-
€ 10
Mignonette | lemon (R) 10
Sake IMA Junmai, Imayo Tsukasa
Calvisius oscietra caviar
10g -
€ 50
20g -
€ 90
30g -
€ 130
Blinis | shallot | chives | egg | sour cream (C,G)
dstrikt Beef Tartare
-
€ 26
Hand-cut beef, artichoke, parmesan, beef jus, pan brioche (A,C,D,G,M)
Black Truffle
€7.00
Burrata Cheese
€7.00
Seabass Ceviche
-
€ 28
Mandarin | myoga | Australian finger lime | bisque (B,D,L)
Green Pea Velouté
-
€ 22
Greek yoghurt, mint oil, focaccia croutons (A,G,L)
Grilled Octopus
-
€ 28
Harissa sauce, potato, lemon (D,G)
Caesar Salad
-
€ 24
Crispy Free-Range Chicken, parmesan, croûtons (A,C,D,F,G,M,O)
dstrikt Beef Salad
-
€ 26
Mixed leaf salad, arugola, beef strips, pickled red onion, confit tomatoes, pecorino cheese, hazelnut (M,G,H)
Beef Croquette
-
€ 26
pulled beef, sauce bearnaise, veal roastbeef, balsamico (A,C,G)
Crab Tatar
-
€ 28
Crème fraîche, avocado, lime, dill (G)
Beef Carpaccio from the Josper
-
€ 29
Shiitake mushroom, Belper Knolle (G)
Mains
Wagyu Strip Loin
-
€ 80
Japan, A5 from 200g (per 100g)
Wagyu Rib Eye
-
€ 80
Japan, A5 from 300g (per 100g)
Wagyu Beef Filet
-
€ 125
Japan, A5 from 200g (per 100g)
Rib Eye on the bone
100g -
€ 17
Strip Loin on the bone
100g -
€ 17
T Bone from Austria
100g -
€ 17
Tomahawk from Austria
100g -
€ 17
Beef Filet from Austria
200g -
€ 50
300g -
€ 75
Rib Eye from Austria
-
€ 55
Bison Filet
100 -
€ 38
Viennese Truffle Schnitzel
-
€ 45
Rack of Lamb
-
€ 55
(G)
Sole à la Meunière
-
€ 60
Lemon, capers | butter (D,G)
Spring Chicken from the Josper
-
€ 35
(M, G)
Dstrikt Vegetarian
Truffle Risotto
-
€ 55
with black truffle
Sides & Sauces
Leaf Lettuce
-
€ 8
Honey-mustard dressing (L,M,O)
Sautéed Spinach
-
€ 8
Pine nuts
Viennese Mushrooms
-
€ 10
Salted ricotta | estragon (C,G)
dstrikt Fries
-
€ 10
Parmesan | black truffle (G)
Grilled Corn
-
€ 8
Rosemary Potatoes
-
€ 8
Bone Marrow
-
€ 5
Grilled Vegetables
-
€ 10
Foie Gras
-
€ 25
Port Wine Saue
-
€ 6
Sc. Béarnaise
-
€ 6
Green Pepper
-
€ 6
dstrikt Chimichurri
-
€ 6
Cover
-
€ 5.5
Breakfast Menu
Morning Favourites
Smoked Salmon Plate
-
€ 18
Cream cheese | lemon | capers | chives D, G
Ham Plate
-
€ 13
Locally sourced ham variation: Pork, Turkey, Beef, Horseradish, mustard (M)
Cheese Plate
-
€ 18
A fine selection of Farmhouse Cheeses, Compote, grapes, nuts (G,H)
Pain Perdu
-
€ 16
French country bread | berry compote | whipped cream | maple syrup | icing sugar A, C, G
Egg Selection
Classic Eggs Benedict
-
€ 13
English muffin | ham | poached egg | sauce Hollandaise A, C, G
Organic egg
-
€ 12,75
Two eggs, cooked to your liking (C,G)
English Breakfast
-
€ 17,50
Two farm fresh eggs prepared to your preferences
Bacon | sausage | grilled tomato | potatoes | baked beans
Choice of white or whole wheat toast (A, C, G, L, O)
The Ritz-Carlton Omelette
-
€ 15,50
Mushrooms | onions | bell peppers | chives | tomato coulis (C, G)
Healthy Options
Healthy Bowl
-
€ 16
Greek yogurt | granola | banana | berries | blanched almonds A, G, H
Oatmeal
-
€ 8,50
Dried fruit, brown sugar
Prepared with your choice of water, diary milk, or a plant-based alternative
Avocado Toast with a poached egg
-
€ 12
Sunflower seed bread | mashed avocado | soft poached egg | pomegranate seeds (A, C)
Viennese Section
Austrian Pancakes ‘’Palatschinken’’
-
€ 15
Apricot compote | whipped cream (A,C,G)
Original Viennese Frankfurter Sausage
-
€ 20
Boiled pork sausage | bread roll | mustard | horseradish | pickled onions A, M
Middle Eastern Section
Mezze Platter
-
€ 12
Muhammara | hummus | tabouleh | stuffed vine leafs | pita bread (A, H, N)
Shakshuka
-
€ 19
Tomatoes | peppers | garlic | eggs | coriander (C)
Chinese Section
Vegetarian Congee
-
€ 12
Mushrooms | edamame | baby spinach
Chinese Stir-Fry
-
€ 16
Steamed rice | broccoli | mushrooms | red bell peppers | green onions | ginger
Signature Dishes
Eggs & Caviar Royal
-
€ 60
Scrambled eggs, crème fraiche, Oscietra “Royal” Caviar C,D,G
Lobster Benedict
-
€ 32,50
English muffin | butter poached lobster tail | egg | tarragon | sauce Hollandaise (A,B,C,G)
Side Dishes
Baby Potatoes
-
€ 8
sautéed onions, bell peppers
Bacon
-
€ 8
Sautéed Mushrooms
-
€ 8
Grilled Tomatoes à la Provençale
-
€ 9
(A)
Sautéed Baby Spinach
-
€ 8
Homemade Pork Sausage
-
€ 10
(M)
Turkey Sausage
-
€ 8
Baked Beans
-
€ 8