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  • Dstrikt Breakfast

    BREAKFAST

    While the early bird has always adored it, steak lovers can now enjoy it even more: a breakfast that caters to all tastes, from traditional to extravagant. Scrambled eggs for the Viennese, grilled avocado with wasabi cream for the cosmopolitan and anything else you could wish for.

    MON - FRI | 7 am until 11 am

    SAT - SUN | 7 am until 12 pm

  • BRUNCH AFFAIR

    THE RITZ-CARLTON BRUNCH AFFAIR

    A brunch beyond the ordinary. The Ritz-Carlton Brunch Affair invites guests on a culinary journey through the hotel, featuring live cooking stations, carefully curated specialties, and refined beverage pairings, all set within an elegant and immersive atmosphere. Each edition features a guest Chef from a different Ritz-Carlton Hotel.

     

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  • THIS SEASON

    THIS SEASON

    At Dstrikt Steakhouse, seasonality guides the menu. During January and February, King Crab and Lobster take center stage, prepared with precision and restraint. A limited selection focused on exceptional products, craftsmanship, and pure flavor.

  • Steak in the Josper

    DINNER

    Meat lovers will appreciate this truly spectacular barbecue feast with steaks served to the point and a variety of homemade sauces and side dishes. For example, our hand cut French fries with parmesan and truffle oil, which are almost as popular as our legendary baked cheesecake.

    Open WED - SUN from 6:00 PM to 10:30 PM
    Discover Menu

CUTTING EDGE DINING

  • There are three elements that define Dstrikt Steakhouse: Just the right cut of our finest, organic beef. The Josper Grill with its 300° Celsius that gives our steaks their distinct smoky edge. And a dining experience that you will never forget. All that remains left to say is welcome to Dstrikt, our team is looking forward to your visit!
  • The finest local meat grilled to perfection on charcoal results in a lot of effortless taste using only the best ingredients. Out of conviction we purchase our meat almost exclusively directly from local producers. This gives us the opportunity to proudly cherish the best of Austria. With a lot of taste and uncompromising regionalism, only the best cuts make it onto our meat boards.
  • The special preparation in a Spanish "Josper" charcoal grill creates an incomparable aroma due to its refined wooden smoke. The embers are rekindled every day by our grill masters and are responsible for the steaks unique taste. ​​​​​​For those who enjoy a good glass of wine with their steak, the carefully curated wine list of the award-winning sommelier Sindy Kretschmar holds the key to a perfect culinary experience.
    Dstrikt Cheesecake

    Dstrikt Cheesecake

    Silky cream cheese blended with notes of vanilla and lemon zest rests on a buttery biscuit crust, finished with a delicate sour cream topping.

    Whether as an indulgent treat at home or an elegant gift for family, friends, or colleagues, this cheesecake brings the essence of The Ritz-Carlton, Vienna to your table.

    Available in two sizes:
    • Medium: €46 (serves 6-8)
    • Large: €57 (serves 8-12)

    Details:
    • Orders require a minimum of 48 hours' notice
    • Pick-up at the hotel front desk, please present your order confirmation

    A cheesecake designed for sharing, a moment crafted for savoring.
     

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    Reservation: +43131188150

    Hours

    WED - SUN 6 PM - 10.30 PM
    MON - TUE Closed

    Click here for our gift vouchers.

     

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